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Hungry now? Order your next meal online from {{menuName}}! We provide delivery & pickup services!

{{menuName}} - Order online for delivery & pickup!

Bundle menu to showcase TINTO signature dishes

Family Bundle (2pax / 4 pax)

Vegetarian Family Bundle (2pax / 4pax)

Family Bundle

Cold Tomato &amp; Japanese Cucumber Soup, Raspberry Vinegar, Japanese Cherry Tomatoes

Gazpacho (VV, GF)

Prawns cooked in Roasted Garlic Oil & Dried Chilli, Garlic Chips, Light Potato Puree

Gambas Al Ajillo (GF)

Baby Heirloom Tomato & Grape Salad, Burrata Cheese, Green Olive 'Salpicon', Frsh Oregano, Japanese Cucumber

Tomatitos (V, GF)

Egg Omelette with Mushrooms 'a la plancha', Smoked Idiazabal Cheese, Caramelised Onions, Parsley Garlic Oil

Broken Omelette (V, GF)

Crispy Baby Smelt Fish, Catalan Romesco Sauce &amp; Garlic Avioli

Fritura

Marinated Spanish Green Olives Stuffed with Almonds

Olivas (VV, N)

Crab &amp; Avocado Salad, Lime, Green Apples, Fine Herbs, Sour Cream, Salmon Caviar

Cangrejo (GF)

36 Months Aged Iberico Ham, Crystal Bread, Crushed Tomato, Extra Virgin Olive Oil

Iberico Ham "5J"

Grilled Spanish Octopus, "Mojo Rojo" Canario, Catalan Lentil Stew

Pulpo A La Brasa (GF)

Grilled Green Asparagus, Catalan Romesco Sauce, Toasted Hazelnuts

Esparragos (VV)

Fried Baby Potatoes, Light Potato Puree &amp; Our Special Homemade Spicy Tomato Aioli

New Patatas Bravas (V)

Organic Mushrooms "A la Plancha", Chestnuts, Fava Beans, Dired Sherry Wine, Jerusalem Artichoke Purée

Setas, Habas & Jerez (V)

Traditional "Escabeche Andaluz", Grilled Green Asparagus, Artichoke chips, Spanish Dry Sherry

Crispy Skin Quail

Grilled Iberico Pork &amp; Green Pepper Skewers, Vizcaina Sauce, Spice Yogurt, Pickled Onions, Sumac Spice

New Pinxtos Morunos (3 pcs)

Light Hummus, Burrata &amp; Crushed Tomato, Romesco, Green &amp; Red Mojo, Crunchy Coca Bread

Mediterranean Platter (V)

Organic Egg Omelette with Grilled Asparagus, Baby Zuchinni, Crispy lentils, Light Escabeche

Grilled Asparagus Omlette (V,GF)

Roasted Globe Artichoke, Spanish Goat Cheese, Yellow Capsicum &amp; Butter Sauce, Crispy capers, Balsamic Vinegar

Spanish Artichoke (V) (1pc)

Mixed Greens, Cherry Tomatoes, Pickled Red Onions &amp; Green Asparagus with Citrus Mustard Dressing

Ensalada Verde (VV, GF)

Tapas

Fideuá is a dish originally from the coast of Valencia, Spain. It is similar to Paella yet it is made with pasta noodles instead of rice. 

Traditional Spanish Noodle Paella, Fish, Black Squid Ink Sauce, Crispy Calamari, Potatoes, Piquillo Pepper Aioli

FIDUEÁ Negra

Traditional Spanish Noodle Paella, Red Carabinero Prawns, Mushrooms 'a la Plancha', Dried Sherry Wine, Truffle Aioli

FIDUEÁ de Carabineros y Setas

Traditional Spanish Noodle Paella, Green Asparagus, Broccoli, Chick Peas, Mediterranean Spices, Piquillo Pepper Aioli

FIDUEÁ de Esparragos (V)

Traditional Spanish Noodle Paella, Spanish Saffron, White Wine, Langoustines, Prawns, Calamari, Fish, Lemon Aioli

FIDUEÁ de Mariscos Gandia

Traditional Spanish Noodle Paella, Grilled Chicken &amp; Prawn, Piquillo Peppers &amp; Japanese Cherry Tomatoes, Red Mojo Aioli, Green Asparagus

FIDUEÁ Mar Y Montanya

Traditional Spanish Noodle Paella, Mushrooms a la Plancha, Fava Beans, Chestnuts, Fresh Thyme, Truffle Aioli

FIDUEÁ Mushrooms (V)

Traditional Spanish Noodle Paella, Chickpeas, Eggplant, Zucchini, Broccoli, Tomato Sofrito, White Wine, Piquillo Pepper Aioli

FIDUEÁ Primavera (V)

Signature Tinto Fidueás

Paella is Spain's national dish. It is made with Bomba rice, Spanish saffron, and many delicious ingredients. The dish originated from region of Valencia

Spanish Saffron Rice, Potatoes, White Wine, Prawns, Clams, Calamari, Fish, Fresh Thyme, Tomato Sofrito, Garlic Aioli

PAELLA de Mariscos (GF)

Spanish Saffron Rice, Marinated Chicken, Pork Chorizo Sausage, Potatoes, Baby Zucchini, Artichokes, Green Beans, Broccoli, Garlic Aioli

PAELLA New Valenciana (GF)

Saffron Rice, Chick Peas, Grilled Octopus, Pork Chorizo Sausage, Fava Beans, Mediterranean Spices, Piquillo Pepper Aioli

PAELLA De Pulpo & Chorizo (GF)

Spanish Saffron Rice, Chick Peas, Eggplant, Zucchini, Broccoli, Tomato Sofrito, White Wine, Piquillo Pepper Aioli

PAELLA de Primavera (GF, VV)

Spanish Saffron Rice, Chick Peas, Crustacean Broth, Prawn, Crab, White Wine, Roasted Lobster, Grilled Tomatoes, Lemon Aioli

PAELLA Lobster, Crab & Prawn(GF)

Traditional Squid Ink Black Rice, Grilled Carabinero Prawns (2pcs), Chickpeas, Grilled Calamari, Fava Beans, Piquillo Aioli

PAELLA Negra de Carabineros & Calamar (GF)

Spanish Saffron Rice, Chickpeas, Pork Chorizo Sausage, Chestnuts, Suckling Pig, Baby Zucchini, Cherry Tomatoes

PAELLA de Cochinillo (GF)

Spanish Saffron Rice, Ratte Potatoes, Marinated Artichokes &amp; Broccolini, Fava Beans, Thyme, Lemon Aioli

PAELLA Alcachofas (V,GF)

Spanish Saffron Rice, Chickpeas, Grilled Mushrooms, Dried Sherry, Cauliflower &amp; Chestnuts, Truffle aioli

PAELLA Mushrooms (V, GF)

Spanish Saffron Rice, Ratte Potatoes, Romesco Sauce, Grilled Cauliflower, Broccoli, Fresh Thyme, Lemon Aioli

PAELLA Coliflor, Broccoli & Romesco (V, GF)

Signature Tinto Paellas

Grilled Spring Vegetables, Broccolini, Eggplant, Baby Carrots, Zucchini, Manchego Cheese, 'Mojo Verde' Canario Sauce, Toasted Hazelnuts

Parrillada de Verduras (V, N)

Crispy Skin Fish, Catalan Cava Butter Sauce, Tomato Concasse, Grilled Cauliflower &amp; Green Asparagus

Pescado & Cava (GF)

Traditional Catalan Fisherman Soup, White Wine, Potatoes, Tomatoes, Spanish Saffron, Fish, Prawns, Clams, Calamari, Toasted Almonds

Suquet Barcelona (N)

Grilled Spanish Red Prawns, Crab "Txangurro" Basque Sauce, Creamy Cous Cous, Espelette Pepper

Carabinero Prawns (2 pcs)

Roasted Chicken Thigh, Mushroom A La Plancha, Green Asparagus, Light Hummus, Smoked Idiazabal Cheese, Light Chimichurri

Pollastre

AUS Westholme Rib Eye (MBS 5), Warm "Escalivada", Spanish Onions, Piquillo Peppers, Eggplant Puree, Tempranillo Red Wine Sauce

Beef Steak (GF)

Egg Linguine Pasta, Light Tomato sauce, Grilled Peppers, Eggplant purée, Grilled Onion, Red Mojo Sauce

Pasta de la Huerta (V)

Egg Linguine Pasta, Light Basil Pesto, Brocollini, Green Asparagus, Baby Zucchini, Manchego cheese

Pasta Verde (V, N)

Roasted Cauliflower, Creamy Cous Cous, Mediterranean Tomato &amp; Caper Sauce, Cava Butter

Coliflor Al Horno (V)

Grilled Broccolini with Catalan Lentil Stew, Canarian Red Mojo Sauce, Smoked Basque Cheese, Crispy Yellow Lentils

Broccolini & Idiazabal (V)

Grilled Iberico Pork Jowl, Black Bean Purée, Tinto Adobo Sauce, Baby carrots, Oyster Mushrooms, Fresh Oregano

Grilled Iberico Pork (GF)

Main Courses

New Version of Basque Cheesecake with Lime Zest, Mango Compote and Light Chili Powder

The  New Tinto Cheesecake

“Republica del Cacao” Chocolate, Mixed Berries Compote, Hazelnut Crumble

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We're temporarily closed from 12-27 June 2025!

Our restaurant will be closed during this period for upgrading works. We look forward to welcoming you back to a refreshed Tinto end June!

Let Tinto enamour you with the colours of Spanish Cuisine

Family Bundle

Family Bundle (2pax / 4 pax)

From S$88.00

From

S$88.00

Vegetarian Family Bundle (2pax / 4pax)

From S$78.00

From

S$78.00

Tapas